Last weekend my husband and I had a quick getaway to San Francisco. We had a great time, we ate, we drank, we walked, and walked some more. And what did I take pictures of? Fruit at the Farmer’s Market, of course! There were six kinds of persimmons and these gorgeous pomegranates at one of the booths. I wanted to buy one of everything but getting it back on the airplane posed a problem. We did have a big, beautiful, delicious, ripe persimmon with breakfast, though. Not something readily available in Seattle.